Name: Pizza Cupcakes from Scratch
Prep time: 10 min
Cook time: 10 min
Yield: 9
Ingredients: Cooking spray -; All-purpose flour - 1 ½ cups; White sugar - 1 tablespoon; Salt - 1 teaspoon; Garlic powder - 1 teaspoon; Italian seasoning - 1 teaspoon; Baking powder - 2 teaspoons; Milk - ½ cup; Milk - 2 tablespoons; Vegetable oil - ⅓ cup; Egg - 1 large; Shredded mozzarella cheese - 1 cup; Diced pepperoni - 1 ½ ounces; Pizza sauce, for dipping - ½ cup

Ingredients for - Pizza Cupcakes from Scratch

1. Cooking spray

2. All-purpose flour 1 ½ cups

3. White sugar 1 tablespoon

4. Salt 1 teaspoon

5. Garlic powder 1 teaspoon

6. Italian seasoning 1 teaspoon

7. Baking powder 2 teaspoons

8. Milk ½ cup

9. Milk 2 tablespoons

10. Vegetable oil ⅓ cup

11. Egg 1 large

12. Shredded mozzarella cheese 1 cup

13. Diced pepperoni 1 ½ ounces

14. Pizza sauce, for dipping ½ cup

How to cook deliciously - Pizza Cupcakes from Scratch

1 . Stage

Preheat the oven to 400 degrees F (200 degrees C). Spray 9 wells in a cupcake tin with nonstick cooking spray, or line with paper liners (spray the liners with nonstick cooking spray).

2 . Stage

Combine flour, sugar, salt, garlic powder, Italian seasoning, and baking powder in a bowl. Whisk to combine and make a well in the center.

3 . Stage

Add milk, oil, and egg to the well and whisk them gently together to blend before using a fork or spatula to incorporate the wet ingredients into the dry. Stir mozzarella cheese and pepperoni into the sticky batter. Divide batter amongst the prepared muffin cups.

4 . Stage

Bake in the preheated oven until cupcakes are lightly browned and baked through, 13 to 15 minutes. Cool in the pan for 1 to 2 minutes, then move to a cooling rack. Serve warm with pizza sauce for dipping if desired.