Ingredients for - Gourmet Meatloaf

1. Ground beef 2 pounds
2. Dry bread crumbs 1 ½ cups
3. Egg 1
4. Steak sauce 1 cup
5. Dry onion soup mix 1 (1 ounce) package
6. Green bell pepper, chopped 1
7. Onion, chopped 1
8. Fresh cilantro, chopped 1 bunch
9. Garlic, chopped 1 clove
10. Thinly sliced ham 15 slices
11. Cheddar Cheese 10 slices
12. Chopped broccoli 2 cups

How to cook deliciously - Gourmet Meatloaf

1 . Stage

Preheat oven to 350 degrees F (175 degrees C).

2 . Stage

In a large mixing bowl, combine the ground beef, bread crumbs, egg and steak sauce. Mix thoroughly. Blend in soup mix, green pepper, onion, cilantro and garlic.

3 . Stage

On a large piece of aluminum foil, pat the beef mixture into a thin, flat rectangle. Layer about 1/2 the ham on top of the beef from end to end. Layer ham with the Cheddar cheese. Layer cheese with remaining ham, then the broccoli.

4 . Stage

Using the foil, roll the meatloaf while pinching the ends. Keep aluminum foil around the meat loaf and place on a medium baking sheet.

5 . Stage

Bake in the preheated oven for 1 hour.