Taco Meatballs
Recipe information
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Cooking:
20 min.
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Servings per container:
4
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Source:

Ingredients for - Taco Meatballs

1. Nonstick cooking spray - 1 serving
2. Ground beef - 1 pound
3. Chopped onion - 1 cup
4. Shredded Cheddar cheese - ¼ cup
5. Crushed plain tortilla chips - ¼ cup
6. Salsa - ¼ cup
7. Egg - 1
8. Taco seasoning mix - 1 (1.25 ounce) package

How to cook deliciously - Taco Meatballs

1. Stage

Preheat the oven to 375 degrees F (190 degrees C). Spray a 9x13-inch glass baking dish with cooking spray.

2. Stage

Mix ground beef, onion, Cheddar cheese, tortilla chips, salsa, egg, and taco seasoning together in a bowl.

3. Stage

Form 1-inch balls from the mixture and place into the prepared dish so they aren't touching.

4. Stage

Bake in the preheated oven until browned and no longer pink in the centers, about 30 minutes. Let stand for 5 minutes and serve.