Ingredients for - Pumpkin Pecan Pie

1. Egg 1
2. Canned pumpkin 1 cup
3. White sugar ⅓ cup
4. Pumpkin pie spice 1 teaspoon
5. Eggs 2
6. Corn syrup ⅔ cup
7. White sugar ½ cup
8. Melted butter 3 tablespoons
9. Vanilla extract ½ teaspoon
10. Pecan halves 1 cup
11. Pastry for a 9 inch single crust pie 1 recipe

How to cook deliciously - Pumpkin Pecan Pie

1 . Stage

Preheat oven to 350 degrees F (175 degrees C).

2 . Stage

Stir together one egg, pumpkin, 1/3 cup sugar, and spice. Spread over bottom of pie shell.

3 . Stage

Combine 2 eggs, corn syrup, 1/2 cup sugar, butter and vanilla. Stir in nuts. Spoon over pumpkin mixture.

4 . Stage

Bake in the preheated oven until filling is set, about 50 minutes.