Recipe information
Ingredients for - Rhubarb Sauce
How to cook deliciously - Rhubarb Sauce
1. Stage
Combine rhubarb, water, and sugar in a saucepan over medium-high heat; bring to a boil. Reduce the heat and simmer until rhubarb is soft, 15 to 20 minutes. Stir in gelatin mix.
2. Stage
Remove from the heat and let cool to room temperature, about 30 minutes.
3. Stage
Pour rhubarb sauce into a bowl. Serve immediately or cover and refrigerate for a chilled sauce.
