Rodney Scott's Secret Eastern Carolina Barbecue Sauce
Recipe information
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Cooking:
5 min.
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Servings per container:
16
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Source:

Ingredients for - Rodney Scott's Secret Eastern Carolina Barbecue Sauce

1. Distilled white vinegar - 2 cups
2. Lemon, seeded - 3 thin slices
3. Freshly ground black pepper - 1 tablespoon
4. Cayenne pepper - 1 ½ teaspoons
5. Paprika - 1 teaspoon
6. Ground ancho chile pepper - 1 teaspoon
7. Dried red pepper flakes - 1 teaspoon
8. Ground white pepper - ¼ teaspoon
9. White sugar - ¼ cup

How to cook deliciously - Rodney Scott's Secret Eastern Carolina Barbecue Sauce

1. Stage

Pour white vinegar into a saucepan; add lemon slices, black pepper, cayenne, paprika, ancho chile powder, pepper flakes, and white pepper. Add sugar. Whisk to combine.

2. Stage

Place over medium-high heat and bring to a simmer. Stir, turn off heat, and let cool to room temperature.

3. Stage

Transfer into a plastic squeeze bottle or other vessel. Rodney Scott's Secret Eastern Carolina Barbecue Sauce. Chef John