Ingredients for - Greek Souzoukaklia
3.
Raisins, chopped ⅜ cup
4.
Chopped flat leaf parsley 1 ½ teaspoons
How to cook deliciously - Greek Souzoukaklia
1 . Stage
Preheat grill for high heat.
2 . Stage
In a large bowl, mix together ground beef, onion, raisins, and parsley. Season with cayenne pepper, cinnamon, coriander, nutmeg, sugar, salt, and pepper, and mix well. Form into 6 flat sausages around skewers. Lightly brush sausages with oil; this prevents sticking to the grill.
3 . Stage
Arrange skewers on hot grill grate. Cook for approximately 15 minutes, turning occasionally to brown evenly, until well done.
Recipe information
Cooking:
30 min.
Servings per container:
6
Salmon Brine That's Oh-So-Fine
Place peppercorns in a plastic bag and seal. Crush pep...
Lemon Pepper Rubbed Back Ribs
About one hour before smoking, make the dry rub. Combi...
Strawberry Salad with Shallot-Honey Vinaigrette
Combine the lemon juice, honey, shallot, thyme, salt,...
Mini Chocolate Cheesecakes
Preheat the oven to 325 degrees F (165 degrees C). Lin...
Chicken with Barley Soup
Combine water, chicken thighs, and bay leaves in a lar...
White Hot Chocolate with Marshmallows
Combine 1/2 cup milk, almond bark, sugar, 2 marshmallo...
Restaurant-Style White Queso Dip
Combine American cheese and half-and-half in a medium...
Savory Sweet Potato Soup
Place sweet potato into a large pot and cover with sal...
Authentic German Bread (Bauernbrot)
First, make the sourdough starter. Crumble the yeast i...
Chocolate Chip Zucchini Bread
Preheat the oven to 325 degrees F (165 degrees C). Gre...
Chai Tea Mix
Combine sugar, instant tea, milk powder, nondairy crea...
Sweet Potato Energy Bites
Place mashed sweet potato, oats, almond meal, hemp see...