Ingredients for - Coffee Jelly

1. Hot water 2 tablespoons
2. Unflavored gelatin 1 (.25 ounce) package
3. Fresh brewed coffee 2 cups
4. White sugar 3 tablespoons

How to cook deliciously - Coffee Jelly

1 . Stage

Stir together gelatin and hot water in a small bowl until gelatin dissolves; pour into a saucepan. Stir in coffee and sugar, and bring to a boil over high heat.

2 . Stage

Pour coffee mixture into a shallow, 9-inch square or 7x11-inch baking dish. Chill in the refrigerator until solidified, 6 to 7 hours.

3 . Stage

Cut coffee jelly into cubes to serve. Yoly