Ingredients for - Watermelon Lemonade

1. White sugar ½ cup
2. Water ½ cup
3. Cubed watermelon 4 cups
4. Cold water 3 cups
5. Fresh lemon juice ½ cup
6. Ice cubes 6 cups

How to cook deliciously - Watermelon Lemonade

1 . Stage

Place the watermelon into a blender. Cover, and puree until smooth. Strain through a fine mesh sieve.

2 . Stage

Bring sugar and 1/2 cup water to a boil in a saucepan over medium-high heat until sugar dissolves, about 5 minutes. Remove from heat. Stir in 3 cups of cold water and the lemon juice. Divide the ice into 12 glasses, and scoop 2 to 3 tablespoons of watermelon puree over the ice, then top with the lemonade. Gently stir before serving.