Light Orange Cream Shake
Recipe information
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Cooking:
5 min.
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Servings per container:
2
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Source:
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Ingredients for - Light Orange Cream Shake

1. Ice cubes - 4
2. Fat-free vanilla yogurt - ½ (8 ounce) container
3. Frozen orange juice concentrate, or more to taste - 3 tablespoons
4. Fat-free milk - ¼ cup

How to cook deliciously - Light Orange Cream Shake

1. Stage

Place ice cubes, yogurt, and orange juice concentrate into a blender and pour milk on top. Pulse until ice is somewhat chopped up. Blend until smooth and creamy.

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