Sparkling Strawberry Punch
Recipe information
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Cooking:
10 min.
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Servings per container:
18
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Source:
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Ingredients for - Sparkling Strawberry Punch

1. Frozen strawberries, thawed - 2 (10 ounce) packages
2. Frozen lemonade concentrate, undiluted - 1 (6 ounce) can
3. Ginger ale, or to taste, chilled - 1 (2 liter) bottle
4. Club soda, chilled - 1 liter
5. Ice cubes - 2 trays
6. White sugar, or to taste - ¼ cup

How to cook deliciously - Sparkling Strawberry Punch

1. Stage

Place a 6-quart punch bowl in the freezer to chill thoroughly while preparing the punch, at least 20 minutes.

2. Stage

Combine strawberries and lemonade concentrate in a blender. Blend on high speed until strawberries are pureed. Pour into the chilled punch bowl.

3. Stage

Add ginger ale, club soda, ice cubes, and sugar. Stir until sugar is completely dissolved.

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