Beachside Daiquiri
Recipe information
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Cooking:
10 min.
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Servings per container:
1
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Source:
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Ingredients for - Beachside Daiquiri

1. Fresh pineapple-infused gold Barbados rum - 2 fluid ounces
2. Lime juice - 1 fluid ounce
3. Orgeat syrup - ½ fluid ounce
4. Ice cubes - ½ fluid ounce
5. Lime slice - ½
6. Fresh mint - 1 sprig

How to cook deliciously - Beachside Daiquiri

1. Stage

Combine Barbados rum, lime juice, orgeat syrup, and ice in a cocktail shaker. Cover and shake until the outside of shaker has frosted. Strain into a coupe glass. Garnish with lime and fresh mint.

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