Margarita Fizz
Recipe information
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Cooking:
5 min.
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Servings per container:
10
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Source:
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Ingredients for - Margarita Fizz

1. Ginger ale - 3 (12 fl oz) cans
2. Non-alcoholic lime margarita mix - 2 cups
3. White cranberry juice, partially frozen - 50 fluid ounces
4. Ice cubes - 50 fluid ounces
5. Orange, sliced - 1
6. Lemon, sliced - 1

How to cook deliciously - Margarita Fizz

1. Stage

Mix ginger ale and margarita mix in a large bowl. Add cranberry juice and large chunks of ice to keep mixture cool. Float orange and lemon slices on top.

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