Ingredients for - Party Lemonade

1. Lemons, thinly sliced 12
2. White sugar 3 cups
3. Ice cubes 4 trays
4. Cold water 8 cups

How to cook deliciously - Party Lemonade

1 . Stage

Thinly slice lemons crosswise. Try to remove as many seeds as possible. Put lemon slices into a large punch bowl. Pour sugar over the top of lemons. Using a potato masher or wooden spoon, pound lemons and sugar mixture until sugar is dissolved and lemon slices are broken.

2 . Stage

Add ice cubes and stir in cold water.

3 . Stage

Garnish with fresh mint sprig and maraschino cherry. Serve in tall glasses.