Ingredients for - Whipped Cream Filling
How to cook deliciously - Whipped Cream Filling
1 . Stage
Whip cream with confectioners' sugar until soft peaks form. Dissolve gelatin in water over low heat. Remove from heat, allow to cool slightly, then whip into cream until stiff peaks form.
Recipe information
Cooking:
10 min.
Servings per container:
16
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