Ingredients for - Virgin Mary Smoothies

1. Whole peeled tomatoes 1 (28 ounce) can
2. Celery, sliced 1 stalk
3. Carrot, sliced 1 medium
4. Worcestershire sauce 1 teaspoon
5. Prepared horseradish, or more to taste 1 teaspoon
6. Hot sauce ¼ teaspoon
7. Ice cubes 1 cup

How to cook deliciously - Virgin Mary Smoothies

1 . Stage

Blend tomatoes, celery, carrot, Worcestershire sauce, horseradish, and hot sauce in a blender until very smooth. Add ice cubes and blend until smooth.