Ingredients for - Easy Wonton Soup

1. Ground pork 1 pound
2. Green onions, minced 2
3. Egg, beaten 1 large
4. Hot sauce 2 teaspoons
5. Ground black pepper to taste 2 teaspoons
6. Wonton wrappers 1 (16 ounce) package
7. Chicken broth 2 (32 ounce) cartons
8. Fresh ginger, grated 1 (1 inch) piece
9. Green onions, sliced 5
10. Soy sauce, or to taste 1 dash

How to cook deliciously - Easy Wonton Soup

1 . Stage

Mix pork, green onions, egg, and hot sauce for wontons together in a bowl; season with pepper. Refrigerate for 30 minutes.

2 . Stage

Place a heaping teaspoon of pork mixture in the center of a wonton wrapper. Moisten edges with water. Fold the bottom point to the top point, creating a triangle, and pinch to seal. Fold the outer 2 points in toward the center, pinching together. Repeat to form remaining wontons.

3 . Stage

Pour chicken broth in a pot and bring to a rolling boil. Add grated ginger. Add wontons and cook until they float to the surface, indicating they are ready, about 6 minutes.

4 . Stage

Serve, garnished with green onions and soy sauce.