Bar-B-Q Baked Beans
Recipe information
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Cooking:
10 min.
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Servings per container:
14
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Source:

Ingredients for - Bar-B-Q Baked Beans

1. Kidney beans, drained (Optional) - 1 (15 ounce) can
2. Pinto beans, drained - 1 (15 ounce) can
3. Lima beans, drained - 1 (15 ounce) can
4. Great northern beans, drained - 1 (16 ounce) can
5. Chili sauce - 1 (12 ounce) bottle
6. Brown sugar - 2 tablespoons
7. Dijon mustard - 1 tablespoon
8. Worcestershire sauce - 1 tablespoon
9. Molasses - 2 tablespoons
10. Bacon, cut in half - 3 slices

How to cook deliciously - Bar-B-Q Baked Beans

1. Stage

Preheat oven to 325 degrees F (165 degrees C).

2. Stage

In a medium baking dish, mix kidney beans, pinto beans, lima beans, great northern beans, chili sauce, brown sugar, Dijon mustard, Worcestershire Sauce and molasses. Top with bacon.

3. Stage

Bake 1 hour in the preheated oven, until thick and bubbly.