Ingredients for - Herbed Blackberries on the Rocks

1. Fresh blackberries, divided 6
2. Fresh rosemary, divided 3 sprigs
3. Ice cubes 3 sprigs
4. Tequila 1 ½ fluid ounces
5. Lime juice 1 fluid ounce
6. Simple syrup 4 teaspoons

How to cook deliciously - Herbed Blackberries on the Rocks

1 . Stage

Put 4 blackberries and 2 sprigs of rosemary in a cocktail shaker; crush gently with a muddler or back of a wooden spoon. Add ice cubes, tequila, lime juice, and 4 teaspoons simple syrup. Cover and shake until very cold. Strain into an ice-filled glass. Garnish with more blackberries and remaining rosemary sprig.