Recipe information
Ingredients for - Speedy Tex-Mex rice
How to cook deliciously - Speedy Tex-Mex rice
1. Stage
Cook rice according to pack instructions, then drain. Heat 1 tbsp oil in a frying pan. Add the sliced peppers and fajita seasoning, and cook for 1 min until fragrant.
2. Stage
Stir through the rice and beans, and heat until piping hot. Mix the remaining oil, lime juice, coriander and some seasoning into the pan and serve.
