St. Germain Spritz
Recipe information
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Cooking:
5 min.
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Servings per container:
1
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Source:
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Ingredients for - St. Germain Spritz

1. 2 oz. St. Germain -
2. 3 oz. dry sparkling wine, such as brut Champagne, Cava, or Prosecco -
3. 2 oz. soda water -
4. Ice -
5. Celery rib and cucumber slice, for garnish -

How to cook deliciously - St. Germain Spritz

1. Stage

Fill a collins or other cocktail glass with ice; Add St. Germaine and stir to chill. Top with wine and soda water and stir gently to combine. Garnish with celery and cucumber.

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