Emeril's Holiday Mulled Wine
Bulgur Salad with Lightly Roasted Vegetables
Braised Beef with Shallots and Mushrooms
Herbed Pork Roast and Creamy Mushroom Gravy
Jacques Torres's Hot Chocolate
Caesar Salad Spears
Sara Moulton's Mushroom Rolls
Tom Colicchio's Sausage Stuffing with Caramelized Leek and Sage
Celery-and-Celery-Root Salad
Chocolate Macarons
Nut Oil Vinaigrette
Eggplant with Tomatoes
Winter Greens Salad
Swanson® Steakhouse Beef and Pepper Stir-Fry
Crispy Chickpeas
Paula Deen's Smoked Boston Butt BBQ Sandwich
Jacques Torres's Hot White Chocolate
Pâte Brisée
Stephanie Izard's Sweet Potato Puree with Blue Cheese and Brown Sugar Walnuts
Country Chicken Soup
Brown Butter-Cranberry Tart
Sweet Potato Biscuits
Layered Dulce de Leche Dessert
Smoky Mustard Barbecue Sauce
Herb-Simmered Beef Stew