Ingredients for - Country Chicken Soup
1.
5 1/4 c. Swanson® Chicken Broth
2.
tsp. poultry seasoning
3.
tsp. dried thyme leaves
4.
1 medium carrot
7.
1/2 c. uncooked regular long-grain white rice
8.
2 can Swanson® Premium White Chunk Chicken Breast in Water
How to cook deliciously - Country Chicken Soup
1 . Stage
Stir the broth, poultry seasoning, thyme, carrot, celery and onion in a 3-quart saucepan. Over medium-high heat, heat to a boil. Stir in the rice. Reduce the heat to low.
2 . Stage
Cover the saucepan and cook for 20 minutes or until the rice is done.
3 . Stage
Stir the chicken in the saucepan and heat through.
Recipe information
Cooking:
10 min.
Servings per container:
4
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