Bottom Crust Plum Pie
Apricot Bread Pudding
Crispbread Crostini
Gretchen's Tomato Orange Soup
Corn with Roasted Chiles, Creme Fraiche, Cotija Cheese
Farro with Wild Mushrooms
Curried Sweet Potato Mash
Lemony Salmon with Watercress Salad
Chef John's White Gazpacho
Scallop Gratin
Delicious Vegetarian Bolognese
Chocolate Creme Fraiche Ice Cream
Red Velvet Pancakes
Beef Medallions with Fresh Horseradish Sauce
Butternut Crostini with Radicchio and Blue Cheese
Chef John's Fresh Berry Fool
White Chocolate-Cherry Bread Pudding
Apple Tart with Creme Fraiche
Leeks with Chardonnay and Creme Fraiche
Cervelle de Canut
Aligot
Rhubarb-Almond Custard Cake
Aligot (French Mashed Potatoes)
Boudin Blanc
Chilled Sugar Snap Pea Soup