Recipe information
Ingredients for - Blueberries with Maple Whipped Cream
How to cook deliciously - Blueberries with Maple Whipped Cream
1. Stage
In a medium bowl, combine blueberries, sugar, and lemon zest, and lemon juice; set aside.
2. Stage
Using an electric mixer on high speed, whip heavy cream and sour cream in a large bowl until soft peaks form, about 2 minutes. Keep on whipping, and add maple syrup in a steady stream; continue to whip until maple cream is thick and velvety, about 1 minute more. Divide berries among serving bowls; top with maple cream. Looking for more dessert ideas? Check out our homemade chocolate chip cookie recipes, apple pie recipes, and chocolate cake recipes.
