Ingredients for - Goat Cheese Pancakes
1.
2 c. (240 g.) all-purpose flour
6.
1 c. goat cheese, softened
9.
Unsalted butter, for skillet
How to cook deliciously - Goat Cheese Pancakes
1 . Stage
Into a medium bowl, sift flour, granulated sugar, baking powder, and salt. In a large bowl, mix eggs, goat cheese, milk, and lemon zest.
2 . Stage
Add the dry ingredients to egg mixture and fold until just combined; do not overmix (some lumps are okay).
3 . Stage
In a cast-iron skillet over medium heat, melt some butter to coat bottom of skillet. Ladle in about 1 cup batter. Cook until small bubbles form on the surface, 2 to 3 minutes. Flip and continue to cook until golden brown, about 2 minutes more.
Recipe information
Cooking:
10 min.
Servings per container:
6
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