Caprese Steak
Recipe information
Recipe Icon - Master recipes
Cooking:
15 min.
Recipe Icon - Master recipes
Servings per container:
4
Recipe Icon - Master recipes
Source:

Ingredients for - Caprese Steak

1. 3/4 c. balsamic vinegar -
2. 3 cloves garlic, minced -
3. 2 tbsp. honey -
4. 2 tbsp. extra-virgin olive oil -
5. 1 tbsp. dried thyme -
6. 1 tbsp. dried oregano -
7. 4 (6-oz.) filet mignon, or 4 large pieces of sirloin  -
8. 2 beefsteak tomatoes, sliced -
9. Kosher salt -
10. 4 slices mozzarella -
11. Fresh basil leaves, for serving -

How to cook deliciously - Caprese Steak

1. Stage

In a small bowl, whisk together balsamic vinegar, garlic, honey, olive oil, dried thyme, and dried oregano.

2. Stage

Pour over steak and let marinate 20 minutes.

3. Stage

Season tomatoes with salt and pepper.

4. Stage

Heat grill to high. Grill steak 4 to 5 minutes per side, then top with mozzarella and tomatoes and cover grill until cheese is melty, 2 minutes.

5. Stage

Top with basil before serving.