Ingredients for - Cheesy Asparagus Foil Packs
1.
1 lb. asparagus, stalks trimmed
6.
Red pepper flakes, for garnish
9.
Grated parmesan, for garnish
How to cook deliciously - Cheesy Asparagus Foil Packs
1 . Stage
In a large bowl, toss together asparagus, olive oil, garlic, lemon juice, and oregano. Season with salt and red pepper flakes.
2 . Stage
Lay out four pieces of foil. Divide asparagus between foil, then sprinkle mozzarella into the center of each. Fold foil to seal packs.
Recipe information
Cooking:
5 min.
Servings per container:
4
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