Name: Waffles with Peach-Berry Compote
Prep time: 25 min
Cook time: 25 min
Yield: 1
Ingredients: 1 cup chopped peeled fresh or frozen peaches -; 1/2 cup orange juice -; 2 tablespoons brown sugar -; 1/4 teaspoon ground cinnamon -; 1 cup fresh or frozen blueberries -; 1/2 cup sliced fresh or frozen strawberries -; BATTER: -; 1-1/4 cups all-purpose flour -; 1/2 cup whole wheat flour -; 2 tablespoons flaxseed -; 1 teaspoon baking powder -; 1 teaspoon baking soda -; 1/2 teaspoon ground cinnamon -; 1 cup buttermilk -; 3/4 cup orange juice -; 1 tablespoon canola oil -; 1 teaspoon vanilla extract -

Recipe information

Cooking:

25 min.

Servings per container:

Source:

More details

Ingredients for - Waffles with Peach-Berry Compote

1. 1 cup chopped peeled fresh or frozen peaches -

2. 1/2 cup orange juice -

3. 2 tablespoons brown sugar -

4. 1/4 teaspoon ground cinnamon -

5. 1 cup fresh or frozen blueberries -

6. 1/2 cup sliced fresh or frozen strawberries -

7. BATTER: -

8. 1-1/4 cups all-purpose flour -

9. 1/2 cup whole wheat flour -

10. 2 tablespoons flaxseed -

11. 1 teaspoon baking powder -

12. 1 teaspoon baking soda -

13. 1/2 teaspoon ground cinnamon -

14. 1 cup buttermilk -

15. 3/4 cup orange juice -

16. 1 tablespoon canola oil -

17. 1 teaspoon vanilla extract -

How to cook deliciously - Waffles with Peach-Berry Compote

1. Stage

In a small saucepan, combine the peaches, orange juice, brown sugar and cinnamon; bring to a boil over medium heat. Add berries; cook and stir for 8-10 minutes or until thickened.

2. Stage

In a large bowl, combine the flours, flax, baking powder, baking soda and cinnamon. Combine the buttermilk, orange juice, oil and vanilla; stir into dry ingredients just until moistened.

3. Stage

Bake in a preheated waffle iron according to manufacturer's directions until golden brown. Serve with compote.