Cranberry Mimosas
Recipe information
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Cooking:
10 min.
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Servings per container:
4
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Source:
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Ingredients for - Cranberry Mimosas

1. 1 lime, halved -
2. 2 tbsp. sugar -
3. 1 c. sweetened cranberry juice -
4. 1 bottle champagne -
5. 12 fresh cranberries -
6. 4 small sprigs fresh rosemary -

How to cook deliciously - Cranberry Mimosas

1. Stage

Line champagne flutes with lime and dip in sugar. Pour 1/4 cup cranberry juice into each glass and top with champagne.

2. Stage

Use a toothpick to poke a hole through cranberries. Thread rosemary skewer through cranberries and garnish mimosas.

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