Ingredients for - Wizard-Worthy Butterbeer
1.
4 cans cream soda
2.
1/4 c. butterscotch syrup
How to cook deliciously - Wizard-Worthy Butterbeer
1 . Stage
In a large bowl, combine cream soda and butterscotch syrup and stir.
2 . Stage
In a stand mixer fitted with a whisk attachment, beat cream until stiff peaks form. Fold in sugar and vanilla extract, then melted butter until no longer streaky. (Add more butter if desired).
3 . Stage
Ladle Butterbeer into glasses and top with whipped cream mixture.
Recipe information
Cooking:
10 min.
Servings per container:
4
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