Name: Mixed-Berry Conserve
Yield: 1
Ingredients: 1/2 tsp. cornstarch -; 1/2 tsp. water -; 6 oz. fresh or frozen raspberries -; 2 oz. fresh or frozen blueberries -; 1/4 c. fresh orange juice -; 3/4 c. sugar -; 2 tbsp. sugar -; 1 salt -

Recipe information

Cooking:

Servings per container:

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Ingredients for - Mixed-Berry Conserve

1. 1/2 tsp. cornstarch -

2. 1/2 tsp. water -

3. 6 oz. fresh or frozen raspberries -

4. 2 oz. fresh or frozen blueberries -

5. 1/4 c. fresh orange juice -

6. 3/4 c. sugar -

7. 2 tbsp. sugar -

8. 1 salt -

How to cook deliciously - Mixed-Berry Conserve

1. Stage

In a small bowl, dissolve the cornstarch in the water.

2. Stage

In a medium saucepan, combine the berries with the orange juice, sugar, and salt and bring to a simmer over moderate heat, stirring until the sugar dissolves. Cook for 5 minutes, stirring occasionally. Stir in the dissolved cornstarch and simmer until the liquid is slightly thickened, about 30 seconds.

3. Stage

Using an immersion blender, gently blend until a thick sauce forms. Serve chilled. Looking for more quick and easy recipes? Check out our quick family-favorites, fast dinners for weeknights, and healthy recipes for less than $3 a serving.