Ingredients for - Easy Almond Joy Chia Pudding

1. 1 cup refrigerated unsweetened coconut milk
2. 4 tablespoons chia seeds
3. 3 tablespoons maple syrup
4. 2 tablespoons baking cocoa
5. 1/4 cup dairy-free semisweet chocolate chips
6. 1/4 cup slivered almonds

How to cook deliciously - Easy Almond Joy Chia Pudding

1 . Stage

In a small bowl, mix coconut milk, chia seeds and maple syrup. Remove half the mixture to a small bowl; stir in cocoa until blended. Refrigerate both plain and chocolate mixtures, covered, until thickened, at least 6 hours.

2 . Stage

In each of 2 dessert dishes, layer a fourth of the white pudding, chocolate pudding, chocolate chips and almonds. Repeat layers. Serve immediately or store in the refrigerator up to 3 days.