Recipe information
Ingredients for - Frosty Coffee Pie
1. 1/4 cup hot fudge ice cream topping, warmed -
3. 3 cups coffee ice cream, softened -
4. 1 package (5.9 ounces) instant chocolate pudding mix -
5. 1/2 cup strong brewed coffee, cold -
6. 1/4 cup cold 2% milk -
7. 1-3/4 cups whipped topping -
How to cook deliciously - Frosty Coffee Pie
1. Stage
Spread ice cream topping into crust. In a large bowl, beat the ice cream, dry pudding mix, coffee and milk until blended; spoon into crust.
2. Stage
In another bowl, combine the whipped topping and marshmallow creme; spread over top. Sprinkle with chocolate chips. Cover and freeze until firm.
