Ingredients for - Hot Mulled Cider

1. Whole cloves 9
2. Whole allspice berries 9
3. Cinnamon stick, broken into pieces 4 (3 inch) pieces
4. Apple cider 1 gallon
5. Firmly packed light brown sugar 1 cup
6. Lemons, thinly sliced 2

How to cook deliciously - Hot Mulled Cider

1 . Stage

Place cloves, allspice berries, and cinnamon stick pieces in the center of a small piece of cheesecloth. Bring the ends of the cheesecloth together and tie securely with kitchen string.

2 . Stage

Combine cider, brown sugar, and spice bag in a large kettle over medium-high heat; bring to a simmer. Simmer for 5 minutes. Discard spice bag.

3 . Stage

Serve in mugs with a lemon slice in each cup.