Oreo Stuffed Chocolate Chip Cookies
Recipe information
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Cooking:
10 min.
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Servings per container:
2
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Source:

Ingredients for - Oreo Stuffed Chocolate Chip Cookies

1. 1 1/4 c. (2 1/2 sticks) butter, softened -
2. 1 c. packed brown sugar -
3. 1/2 c. granulated sugar -
4. 2 tsp. pure vanilla extract -
5. 2 large eggs -
6. 2 3/4 c. all-purpose flour -
7. 1 tsp. baking soda -
8. 3/4 tsp. kosher salt -
9. 2 c. semi-sweet chocolate chips -
10. 24 Oreos -

How to cook deliciously - Oreo Stuffed Chocolate Chip Cookies

1. Stage

Preheat oven to 375º and line a large baking sheet with parchment paper. Using an electric mixer, beat butter and sugars until light and fluffy, about 2 minutes. Slowly beat in vanilla extract and eggs. In a separate bowl, whisk flour, baking soda, and salt. Stir into butter-sugar mixture. Fold in chocolate chips. Place dough in the refrigerator to firm up, 30 to 35 minutes. 

2. Stage

Scoop about a tablespoon of cookie dough and flatten into a pancake-like circle. Top with one oreo. Form another tablespoon of cookie dough into a flat circle and place on top of filling. Pinch edges together to seal. 

3. Stage

Bake cookies for 12 to 15 minutes, or until lightly golden.