Raspberry-Banana Soft Serve
Recipe information
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Cooking:
10 min.
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Servings per container:
2
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Source:
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Ingredients for - Raspberry-Banana Soft Serve

1. 4 medium ripe bananas -
2. 1/2 cup fat-free plain yogurt -
3. 1 to 2 tablespoons maple syrup -
4. 1/2 cup frozen unsweetened raspberries -
5. Fresh raspberries, optional -

How to cook deliciously - Raspberry-Banana Soft Serve

1. Stage

Thinly slice bananas. Arrange in single layer on baking sheet; freeze overnight.

2. Stage

Pulse bananas in a food processor until finely chopped. Add yogurt, maple syrup and raspberries. Process just until smooth, scraping inside of bowl as needed. Serve immediately, adding fresh berries if desired.

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