Southwest Beef Skillet Dinner
Recipe information
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Cooking:
25 min.
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Servings per container:
4
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Source:

Ingredients for - Southwest Beef Skillet Dinner

1. 1 lb. boneless beef sirloin steak -
2. 2 tbsp. all-purpose flour -
3. 2 tbsp. vegetable oil -
4. 3/4 c. chopped onion -
5. 2 clove garlic -
6. 1 can Campbell's® Condensed Creamy Ranchero Tomato Soup -
7. 1 c. water -
8. 1/4 tsp. chili powder -
9. 1 c. frozen whole kernel corn -
10. 4 c. cholesterol-free wide noodle-style pasta -

How to cook deliciously - Southwest Beef Skillet Dinner

1. Stage

SLICE beef into very thin strips. Toss beef with flour to coat.

2. Stage

HEAT 1 tablespoon oil in saucepot over medium-high heat. Add beef and cook until browned, stirring often. Remove beef.

3. Stage

ADD remaining oil. Add onions and garlic. Cook over medium heat 1 minute.

4. Stage

ADD soup, water and chili powder. Heat to a boil. Return beef to saucepot. Cover and cook over low heat 1 hour.

5. Stage

ADD corn and heat through. Serve over pasta.Vitamin A 5%DV, Vitamin C 5%DV, Calcium 4%DV, Iron 28%DV