Chicken Caesar Pasta Bowl
Recipe information
Recipe Icon - Master recipes
Cooking:
20 min.
Recipe Icon - Master recipes
Servings per container:
4
Recipe Icon - Master recipes
Source:

Ingredients for - Chicken Caesar Pasta Bowl

1. 1 tbsp. vegetable oil -
2. 1 lb. skinless, boneless chicken breasts -
3. 1 can Campbell's® Condensed Cream of Celery Soup -
4. 1 c. water -
5. c. Caesar salad dressing -
6. 1 c. cherry tomatoes -
7. 1/2 lb. linguine -
8. Grated Parmesan cheese -

How to cook deliciously - Chicken Caesar Pasta Bowl

1. Stage

Heat the oil in a 10-inch skillet over medium-high heat. Add the chicken and cook until it's well browned on all sides.

2. Stage

Stir the soup, water and dressing in the skillet. Heat to a boil. Add the tomatoes. Reduce the heat to low. Cover and cook for 5 minutes or until the chicken is cooked through.

3. Stage

Toss with the linguine. Sprinkle with Parmesan cheese.Using Campbell's® Condensed 98% Fat Free Cream of Celery Soup: Calories 490, Total Fat 16g, Saturated Fat 3g, Cholesterol 76mg, Sodium 496mg, Total Carbohydrate 50g, Dietary Fiber 4g, Protein 35g, Vitamin A 9%DV, Vitamin C 5%DV, Calcium 3%DV, Iron 16%DV