Mistletoe Shots
Recipe information
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Cooking:
5 min.
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Servings per container:
1
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Source:

Ingredients for - Mistletoe Shots

1. Lime wedge, for rimming glasses -
2. Red sanding sugar, for rimming glasses -
3. 1 c. water -
4. 2 (3-oz.) packets lime Jell-O -
5. 8 oz. vodka, chilled -
6. Whipped Cream, for garnish -
7. Mint leaves, for garnish -
8. Red Hots, for garnish -

How to cook deliciously - Mistletoe Shots

1. Stage

Run a lime wedge around the rim of each shot glass then dip each shot glass into red sanding sugar.

2. Stage

Bring water to a boil in a medium saucepan. Once bubbling, stir in lime Jell-O, stirring until completely dissolved. Turn off heat. Pour in vodka or tequila (or whatever your preferred alcohol is), mixing until thoroughly combined. 

3. Stage

Pour into a large measuring cup, small pitcher or another glass so it's easier to pour into shot glasses. Pour Jell-O mixture into each shot glass. Place shot glasses into refrigerator until Jell-O sets, about 2 hours.

4. Stage

Garnish with whipped cream, mint leaves, and Red Hot candies before serving.