Virgin Cranberry Basil Sangria
Recipe information
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Cooking:
10 min.
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Servings per container:
4
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Source:
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Ingredients for - Virgin Cranberry Basil Sangria

1. 3 c. cranberry juice -
2. Juice of 1 orange (about 1/2 c.) -
3. 1 (12-oz.) can seltzer -
4. 1 orange, sliced -
5. 1 apple, cored and sliced -
6. 1/3 c. frozen cranberries -
7. 1/4 c. packed basil leaves -
8. Ice -

How to cook deliciously - Virgin Cranberry Basil Sangria

1. Stage

In a large pitcher, combine cranberry juice, orange juice, and seltzer. Add fruit and basil and stir to combine. 

2. Stage

Pour over ice to serve.

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