Ingredients for - Peanut Butter Cream Cold Brew
6.
Sugar-free vanilla syrup (such as Torani®) 2 tablespoons
7.
Cold brew coffee, or as needed 1 cup
How to cook deliciously - Peanut Butter Cream Cold Brew
1 . Stage
Combine heavy whipping cream, syrup, peanut butter, and powdered peanut butter in a bowl. Whip with a hand mixer until creamy and slightly thickened.
2 . Stage
Fill 2 glasses with ice. Add 1 tablespoon vanilla syrup to each glass, fill 2/3 of the way with cold brew coffee, and divide peanut butter cream evenly between both.
Recipe information
Cooking:
15 min.
Servings per container:
2
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