Gibson Cocktail
Recipe information
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Cooking:
5 min.
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Servings per container:
1
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Source:
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Ingredients for - Gibson Cocktail

1. Gin - 2 ½ fluid ounces
2. Dry vermouth - ½ fluid ounce
3. Ice - 1 cup
4. Pickled pearl onions, drained - 2

How to cook deliciously - Gibson Cocktail

1. Stage

Combine gin and vermouth in a cocktail mixing class. Add ice and stir until chilled. Strain into a chilled cocktail glass.

2. Stage

Garnish with pearl onions.

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