Oven-Baked Four Cheese Rigatoni Rosa
Broccoli and Pasta Bianco
Creamy Pesto Chicken and Bow Ties
Chicken Cacciatore and Pasta
Grilled Cornmeal Flatbreads with Peaches, Serrano Ham, and Spicy Greens
Chicken and Broccoli Alfredo for a Crowd
Profiteroles with Whipped Coconut Cream and Caramelized Bananas
White-Bean-and-Pancetta Pizza
Sonoma Steaks with Vegetables Bocconcini
Mozza Caprese
Lidia Bastianich's Pesce Spada (Sicilian-Style Swordfish Steaks)
Farfalle with Spicy Sausage and Butternut Squash
15-Minute Chicken Margherita
Pan-Fried Scamorza with Arugula Salad and Two Pestos
Jam-Filled Mezzaluna Cookies
Italian Sausage and Bean Stew with Polenta
White Beans in Tomato Sauce
Tomato, Basil, and Garlic-Filled Pane Bianco
Frico with Apples and Montasio Cheese
West Coast Grilled Vegetable Pizza
Cheesy Polenta and Egg Casserole
Pasta with Walnut Pesto, Sausage, and Broccoli Rabe
Lidia Bastianich's Paccheri with Lobster Brodetto
Spinach Timballo
Lidia Bastianich's Fritto Misto (Mixed Fried Vegetables and Seafood)