Sautéed Ramps, Sugar Snap Peas, and Pattypan Squash
Lemon-Garlic Lamb Kabobs
Honey Cake with Caramelized Pears
Pan-Roasted Chicken with Onions and Olives
Vanilla-Raspberry Sundaes with Spoon-Shaped Cookies
Seared Ribeye with Sea Salt
Cristina's Caesar Salad
Mixed Green Salad with Citrus Dressing
Raspberry Cooler
Stuffed Tomatoes in Puff Pastry
Grilled Lobster
Grilled Rib Eyes with Mushrooms and Fish Sauce
Fennel-Orange Gremolata
Tomatoes and Peppers Stuffed with Basmati Rice and Kale
Sunny's Handcut Fries with Mango Mayo
Chicken Chorba with Walnuts
Boston Lettuce Salad with Herbs
Spot Prawn Ceviche
Blueberry Tart
Spiced Caramel-Apple Bread Pudding
Rib Roast of Beef with Beetroot and Horseradish
Grilled-Trout Spread
Vegetables with Walnut Dressing
Black Pepper–Raspberry Sorbet with Prosecco
Dumpling Dipping Sauce