Spicy Ginger Cookies
Fireball® Horchata Pops
Larb Gai Nikki-Style
Crispy Buffalo Shrimp
Bean and Sunflower Hummus
Baked Nashville Hot Chicken Breasts
Chicken Agrodolce
Rice Flour Mexican Chocolate Cupcakes (Gluten Free)
Thai Tofu Burritos with Peanut Sauce
Cayenne Cashews
Vegan Butternut Squash and Tofu Chili
Bacon Rose Quiche
Nipples of Venus (Capezzoli di Venere)
Roasted Butternut Squash Cream Soup with Ginger
Vegetarian Bloody Mary Bean Chili
Creamy Crab Chowder
Chili Peach Glaze
Chef John's White Bread
Mexican Buffalo Wings with Salsa Sauce
Chef John's Summer Sausage
Blackened Scallops over Angel Hair Pasta
Swedish Chocolate Balls (Chokladbollar)
Sausage-Stuffed Butternut Squash
Butternut Squash-Carrot Soup
Spring Lamb Pan-Fried Dumplings