Name: Almond-Milk Rice Pudding
Yield: 6
Ingredients: 1 1/2 c. sushi rice -; c. sugar -; 1 pinch salt -; 7 c. unsweetened almond milk -; Cherry preserves -

Recipe information

Cooking:

Servings per container:

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Ingredients for - Almond-Milk Rice Pudding

1. 1 1/2 c. sushi rice -

2. c. sugar -

3. 1 pinch salt -

4. 7 c. unsweetened almond milk -

5. Cherry preserves -

How to cook deliciously - Almond-Milk Rice Pudding

1. Stage

In a large saucepan, combine the rice, sugar, salt, and 1 cup of the almond milk. Cook over low heat, stirring, until the almond milk is absorbed, 5 minutes. Gradually add 5 more cups of almond milk, 1/2 cup at a time, stirring and cooking until the sauce is very thick, 25 minutes. Let cool, then stir in the remaining 1 cup of almond milk. Serve topped with cherry preserves. Looking for more dessert ideas? Check out our homemade chocolate chip cookie recipes, apple pie recipes, and chocolate cake recipes.