Bacon Wrapped Dates
Recipe information
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Cooking:
10 min.
Recipe Icon - Master recipes
Servings per container:
16
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Source:
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Ingredients for - Bacon Wrapped Dates

1. Fresh or dried pitted dates, such as Medjool - 16
2. Smoked almonds - 16
3. Applewood-smoked bacon, halved crosswise - 8 thick slices
4. Reynolds Wrap® Aluminum Foil - 8 thick slices

How to cook deliciously - Bacon Wrapped Dates

1. Stage

Preheat oven to 400 degrees F. Cut a slit in each date. Place almonds inside slits. Press together the dates to close slits. Wrap each date with a piece of bacon.

2. Stage

Line a shallow baking pan with Reynolds Wrap® Aluminum Foil. Add a roasting rack; place the dates on rack. Roast for 15 to 20 minutes or until bacon is crisp. Serve immediately with toothpicks. Dates will be hot inside.

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