Holiday Goat Cheese Log
Recipe information
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Cooking:
15 min.
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Servings per container:
8
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Source:

Ingredients for - Holiday Goat Cheese Log

1. Smoked almonds - ½ cup
2. Roughly chopped fresh parsley - 2 tablespoons
3. Roughly chopped fresh chives - 2 tablespoons
4. Dried Cherries - ¼ cup
5. Log plain goat cheese - 1 (8 ounce)

How to cook deliciously - Holiday Goat Cheese Log

1. Stage

Pulse almonds in the bowl of a food processor until chopped. Add parsley and chives; continue to pulse until incorporated. Add cherries and process until everything is finely chopped and you have a nice mixture of red and green.

2. Stage

Pour nut mixture onto a flat work surface and spread into a thin layer.

3. Stage

Roll goat cheese log in the nut mixture until fully covered. Carefully pick it up and tap the ends of the log into the nut mixture to cover. Place on a serving dish.