Black Cat Cupcakes
Recipe information
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Cooking:
15 min.
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Servings per container:
2
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Source:

Ingredients for - Black Cat Cupcakes

1. 1 package chocolate cake mix (regular size) -
2. 1 can (16 ounces) dark chocolate frosting -
3. 12 Oreo cookies, quartered -
4. Assorted candies: M&M's, black licorice, Runts and Starburst -

How to cook deliciously - Black Cat Cupcakes

1. Stage

Prepare and bake cake mix according to package directions for cupcakes, filling paper-lined muffin cups two-thirds full. Cool for 10 minutes before removing from pans to wire racks to cool completely.

2. Stage

Using a star tip, frost tops of cupcakes. Insert two cookie pieces into each for ears, splitting Oreos if desired to expose filling. Decorate faces as desired with assorted candies.